和牛 焼肉 すき焼き 五天五道頓堀

☆Wagyu beef platter (served only as a first-come, first-served item)

☆ Famous grilled meat

・Kalbi (Korean short ribs) [with sauce, salt sauce, or garlic]

• Pork loin [with sauce, salt sauce, or garlic]

Beef shabu-shabu [with sauce, salt sauce, or garlic]

• Tender beef skirt steak [with sauce, salt sauce, or garlic]

☆Chicken and pork

Pork ribs [with sauce, salt sauce, or garlic]

Pork shabu-shabu [with sauce, salt sauce, and garlic]

Pork tongue [with sauce, salt sauce, or garlic]

Chicken thighs [with sauce, salt sauce, or garlic]

· Wiener

Chicken wings [with sauce, salt sauce, or garlic]

☆ Hormones

・Tecchan

·lever

・Crunchy

☆Guessing game

· Chinese cabbage kimchi

· Kakuteki

Cucumber kimchi

- Assortment of three types of kimchi

- Assortment of three kinds of namul

· Boiled beef stew

Cucumber in dashi broth

· Edamame

☆Salad

·Caesar salad

Korean-style Choreg Salad

☆Vegetables

Lettuce set

·Chinese cabbage

·carrot

·spinach

Enoki mushrooms

·onion

☆Fried food / single dish

・Burdock chips

·Fried chicken

Yangnyeom Chicken

Teriyaki Chicken

·Crab cream croquette

·fried gyoza

• French fries (salt and hot chili)

☆ Rice dishes

・Rice cooked in a traditional iron pot

・ Rice with seaweed and egg

·mixed rice

・Dashi Udon (cold or hot)

☆Gelato - Milk, Chocolate, Matcha, Pistachio